How to make a cold cuts and cheese platter

Presenting a nice wooden cutting board on the table, full of cured meats and cheeses always makes a good impression. Preparing it is not difficult at all and today I want to give you some indications for preparing a generous and very tasty platter for the aperitif.

My cutting board measures 45 cm without the handle, personalized with the name of my blog and was given to me by the Grattoni1892 company.
Their cutting boards are made by the skilled hands of craftsmen capable of enhancing the grain and natural characteristics of the wood, they are unique, all different.

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